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(4)
The team at Olympia Provisions, led by Salumist Elias Cairo, makes their salami using nearly extinct Old World techniques. Starting with fresh, all-natural Northwest pork, they hand-butcher the pork to 100% lean, then add back hand-cut fatback. The result?...
Pros: flavors, great products, taste
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Perfect for charcuterie night!...Ive been looking for the perfect charcuterie board, as my family has charcuterie multiple nights a week, and this board has been absolutely perfect! ...Artisan Charcuterie Board - 30...Artisan Charcuterie Board - 30 made...
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Bring the culinary experience of sitting at the famous La Mere Catherine Bistro in Montmartre, Paris to your own home with this 14-piece set of Laguiole spreaders, cheese knives, serving forks and a natural acacia wood board. Serve creamy mozzarella,...
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Ideal for serving and enjoying sharp aged cheddar, nutty gruyere, tangy chèvre, or any of your favorite cheeses, this stunning 7-piece Laguiole cheese knife set with accompanying bamboo board, makes setting up a charcuterie or cheese board convenient...
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I love my Serving Ladder - 3 Tier Serving Platter / Charcuterie Boards. It is beautiful and classy, it has three removable serving trays (of different sizes) that sit on a ladder that can be collapsed, the trays and ladder are made of natural acacia,...
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Im loving my new Acacia And Slate Serving Board. This board is made of acacia and presents itself well with the three titanium stainless steel and acacia wood handle cheese tools that are easily hidden for storage on side of board. ...Beautiful looking...
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There are serving boards, and then there’s the Isla. This two-in-one wood and marble serving tray brings modern flair and classic elegance to your table, making it the centerpiece of any cocktail party, dinner gathering, picnic and more. The durable...
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Going from a warped cutting board, this is a major upgrade with foam feet on all the corners and the beautiful inlay of color on the wood base. ...Personally, I am going to use this as a charcuterie board. My hubby wants to kidnap it for the grill.
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Designed to impress, this versatile tray invites creativity, offering ample space for stunning charcuterie displays, decadent dessert boards or festive spreads at any cocktail party, holiday gathering or family celebration. With an impressive 52-pound...
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Charcuterie food pairings are the ultimate in casual elegant entertaining, especially when served with French Home’s 13-piece set of Laguiole spreaders, cheese knives, serving forks, and acacia wood board. Enjoy the experience of indulging in charcuterie...
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(30)
Boos boards and blocks are the best. Would not buy anything else...Quality John Boos carving board...We have a smaller Cherrywood board from Boos as well. Both boards are terrific!
Pros: appearance, beauty, quality
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(23)
It's a very pretty cutting serving board....Perfect board!...I love this board! It is a great size and so so pretty!
Pros: beauty, durable, appearance
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(22)
Christmas's gift theme of charcuterie boards is perfect.
Vickie...This board is unique and provocative with it's exotic grains.Pros: size, beauty, quality
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(12)
Lovely boards...Perfect sizes and the colors of the wood make a perfect addition to my kitchen and a cheese ?? board afternoon
Pros: sizes, functionality, aesthetics
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(7)
Serve cheese flights in style with our beautiful olivewood cheese knife set. Featuring two cheese knives, a serving fork and a cheese board with cut-outs for easy storage, it's a handsome addition to any table. Due to natural variations in wood grain...
Pros: attractiveness, loved it, small size
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(7)
Great charcuterie board...Great size board and quality of wood is really nice. The color of the wood matches the photo....Beautiful board...This is a beautiful cutting board. I use it often. Thank you!
Pros: functionality, beauty, size
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(2)
Featuring a traditional design that translates effortlessly to the modern table, French Home's classic Laguiole spreader is modeled after a style that originated in 1820s France. Each piece boasts an iconic three-rivet handle and charming bee emblem....
Pros: design, matching silverware
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(2)
Great Cheese Board...Very good on even hard cheese - and the board is beautiful and easy to clean up!
Pros: beauty, slicing ability, thin slices
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(1)
Elevate your next soirée with the beautiful form and function of this cosmopolitan cheese board set. The handsomely curved board is crafted from olivewood grown in the Mediterranean region and features a unique grain that provides lasting durability...
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(1)
Love this Board...This cutting board is amazing! Smooth and easy to clean and keep clean.
Pros: beautiful design, bowl cut out, easy to clean
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(1)
I gave this board as a gift. It is beautiful, the recipient was very pleased!
Pros: beauty
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(1)
The olive wood board really looks lovely....I like all the items that go with the plive wood serving board.
Pros: appearance
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Our beautiful paddle is perfect for serving up a variety of appetizers at your next gathering. Made from durable black walnut wood, this board makes the perfect backdrop for your favorite foods and makes a fantastic gift.
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Whether you're slicing bread, dicing veggies, or cutting cubes of cheese for a charcuterie board, Pebbly's 2-in-1 Reversible Cutting & Bread Board is the versatile tool that every kitchen needs. Made from Fujian Bamboo, its sturdy construction ensures...
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Thanksgiving Charcuterie Boards
Transform your Thanksgiving gathering into a feast for the senses with stunning charcuterie boards that capture the essence of the holiday. Whether you're hosting family and friends or attending a festive potluck, these boards offer an inviting array of flavors and textures that are sure to delight every palate. From savory cheeses and cured meats to sweet dried fruits and crunchy nuts, a well-crafted charcuterie board becomes the centerpiece of your celebration, encouraging guests to mingle and savor each bite. Discover the art of assembling a memorable spread that complements the warmth and togetherness of Thanksgiving, making it an unforgettable culinary experience.
Thanksgiving Charcuterie Boards
As the leaves turn and the air grows crisp, the season of gatherings and gratitude approaches, making it the perfect time to explore the delightful and communal world of Thanksgiving charcuterie boards. These boards are not just about presenting an array of cured meats and cheeses; they are a canvas for creativity, a centerpiece that invites conversation and celebration. Thanksgiving, a time traditionally centered around hearty, bountiful meals, offers a unique twist when incorporating a charcuterie board. It's an opportunity to blend the rustic charm of autumn with the elegance of carefully curated bites that appeal to a variety of tastes and dietary preferences.
Imagine a board laden with rich, creamy cheeses, spicy and sweet cured meats, nuts roasted with rosemary and sea salt, and the last of the season's figs adding a touch of sweetness. Each element is chosen not only for its flavor but for its ability to complement the other components of your Thanksgiving feast. These boards are not merely appetizers; they are conversation starters and a way to bridge the wait while the turkey reaches golden perfection. They cater to the palate of the gourmand and provide an accessible luxury that makes every guest feel special. Whether you're hosting a large family gathering or a simple meal with close friends, a Thanksgiving charcuterie board adds a touch of festive sophistication. It's also an excellent choice for a host or hostess gift—thoughtful, beautifully presentable, and immensely practical as it contributes to the meal’s spread.
As the Thanksgiving season winds down and we usher in the twinkling lights of December, why not continue the tradition of beautiful, bountiful boards with a festive twist? Explore our Christmas Charcuterie Boards, where the themes and flavors of the season can be celebrated with as much enthusiasm as your Thanksgiving feast. Transitioning from the earthy tones and harvest flavors of Thanksgiving to the vibrant reds and greens of Christmas, your charcuterie approach can evolve too. This could mean the introduction of peppermint bark alongside your chocolates, cranberries providing that pop of festive color, or even a sprinkling of edible gold dust on dark chocolate truffles for that extra sparkle. The board becomes not just a part of your meal but an integral part of your holiday decor, reflecting the joy and beauty of the season.
In preparing your Thanksgiving charcuterie board, consider the array of textures and colors, the balance of flavors, and how each component fits into the broader theme of your gathering. It’s about crafting an experience that complements the warmth and joy of the holiday, making everyone gathered feel special and cared for. This thoughtful approach to holiday entertaining speaks to the heart of what makes these occasions memorable—the shared experience, the laughter around the table, and the simple pleasure of good food. As you select your items, think about how each choice builds that experience, crafting not just a meal, but a cherished memory.
Imagine a board laden with rich, creamy cheeses, spicy and sweet cured meats, nuts roasted with rosemary and sea salt, and the last of the season's figs adding a touch of sweetness. Each element is chosen not only for its flavor but for its ability to complement the other components of your Thanksgiving feast. These boards are not merely appetizers; they are conversation starters and a way to bridge the wait while the turkey reaches golden perfection. They cater to the palate of the gourmand and provide an accessible luxury that makes every guest feel special. Whether you're hosting a large family gathering or a simple meal with close friends, a Thanksgiving charcuterie board adds a touch of festive sophistication. It's also an excellent choice for a host or hostess gift—thoughtful, beautifully presentable, and immensely practical as it contributes to the meal’s spread.
As the Thanksgiving season winds down and we usher in the twinkling lights of December, why not continue the tradition of beautiful, bountiful boards with a festive twist? Explore our Christmas Charcuterie Boards, where the themes and flavors of the season can be celebrated with as much enthusiasm as your Thanksgiving feast. Transitioning from the earthy tones and harvest flavors of Thanksgiving to the vibrant reds and greens of Christmas, your charcuterie approach can evolve too. This could mean the introduction of peppermint bark alongside your chocolates, cranberries providing that pop of festive color, or even a sprinkling of edible gold dust on dark chocolate truffles for that extra sparkle. The board becomes not just a part of your meal but an integral part of your holiday decor, reflecting the joy and beauty of the season.
In preparing your Thanksgiving charcuterie board, consider the array of textures and colors, the balance of flavors, and how each component fits into the broader theme of your gathering. It’s about crafting an experience that complements the warmth and joy of the holiday, making everyone gathered feel special and cared for. This thoughtful approach to holiday entertaining speaks to the heart of what makes these occasions memorable—the shared experience, the laughter around the table, and the simple pleasure of good food. As you select your items, think about how each choice builds that experience, crafting not just a meal, but a cherished memory.