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(112)
USA made Skillet...I bought this skillet for my husband specifically because it was made in the USA. ...Break iron skillet...Great Skillet. Cooks great and easy clean up.
Pros: easy to clean, versatility, durable
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(63)
Top Quality Skillet...I love that Lodge is still made in the USA. They are the best cast iron pans, hands down. ...Definitely Recommend Lodge Cast iron Skillets...Please note the 8" skillet is a two egg size -smaller than I anticipated.
Pros: versatility, durable, quality
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(24)
Create grill marks on your steaks, chicken, chops, sandwiches and more… but most important, you’ll love the flavors generated by this Lodge ribbed bottom pan. Cast iron evenly conducts and retains heat for wonderful grilling. Safe for oven, stovetop...
Pros: works well, creates grill marks
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(24)
Lodge Huge Skillet...They have a log cabin where my son-in-law likes to cook. He had made a comment in passing that he only wanted cast iron skillets up there.
Pros: easy to handle, good size
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(8)
NOT JUST A SKILLET!...I will probably buy this one sooner or later, NOT because it's a skillet, but because I think it would make a great cookie press. ...Day of the Dead Cast Iron Skillet...Nice size skillet with DoD art on bottom that can be stamped...
Pros: size, design
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(4)
Food taste so much better in the Lodge skillet! The set of 5 is a great choice!
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(4)
and as expected from Lodge, a very well made skillet....Skillet
Pros: gift, classic design, beautiful
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(4)
Wish I had met this skillet 30 years ago!...Fantastic product, wish I had met this skillet sooner in my cooking life....Very well made. Excellent quality.
Pros: perfect
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(4)
Heat shaped lodge skillets...Heart skillet
Pros: cost savings, versatile use, suitable as gift
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(2)
These are the best skillets! Easy to take care of too! No other skillet gives you a better sear on your meats than cast iron!
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(2)
The renowned cast iron cookware foundry, Lodge, extends its cooking prowess with these triple seasoned and ready-to-use skillets. This set of two lighter-weight Blacklock cast iron pans boasts even heat retention making it the ideal set for any kitchen....
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(2)
These lids cover the pour spouts on your Lodge pots and pans, sealing in heat and humidity, and promoting faster cooking. Self-basting tips on the underside seal in moisture, encouraging tender results whether you’re slow cooking a roast or parboiling...
Pros: meets needs
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(1)
Perfect for home kitchens or for using on campfires, grills and more, this fan-favorite cooker provides endless possibilities for cooking and baking. A deep skillet and Dutch oven in one, it also doubles as a shallow skillet or griddle when you invert...
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(1)
Prepare delicious dishes on the stovetop, in the oven or over the campfire with this durable skillet from Lodge. The cast iron conducts and retains heat well for even and efficient cooking, making it a versatile piece for any kitchen. Plus, this pan...
Pros: quality of pan
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Inspired by the Tennessee icon herself, this cast iron skillet from Lodge features a profile view of Dolly looking at a butterfly in flight. The naturally seasoned cooking surface is designed to perform for generations. Whether it’s proudly displayed...
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The renowned cast iron cookware foundry, Lodge, extends its cooking prowess with the triple seasoned and ready-to-use skillet. This lighter-weight Blacklock cast iron pan boasts even heat retention making it kitchen ready to tackle mealtime with versatility....
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Prepare delicious dishes on the stovetop, in the oven or over the campfire with this set of durable skillets from Lodge. Part of the Chef Series, these skillets boast chef-friendly features, like spatula-friendly sloped walls—perfect for flipping pancakes...
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Make a tasty grilled cheese sandwich, perfectly scrambled eggs or juicy turkey burgers on this skillet. Cast iron can be used on the grill, campfire and more, evenly conducting heat for a crispy, seared crust. It gains a natural patina the more you use...
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Whether you’re broiling inside the oven or grilling over a campfire, the deep depth in this do-it-all skillet by Lodge is ideal for frying chicken, searing steaks, sautéing vegetables or baking deep-dish cornbread. Made in the USA and pre-seasoned...
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(17)
I've had this griddle for a couple weeks now and have been very pleased with it. I've used it to make pancakes stove-top, steaks on the gas grill, as well as eggs and potato hash.
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(2)
And because the lid has side handles, it stacks neatly in the cabinet when I'm not using it. I love that it's a USA made product.
Pros: usa made, affordable, sturdy
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(2)
Make delicious stir-fries, fried noodles, steamed mussels and more in this durable wok from Lodge. This pan offers a generous cooking surface with sloped sides and a flat base, promoting concentrated heat along the bottom and even heating along the sides...
Pros: great for stir frying, no need for nonstick, even cooking
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Inspired by the Smoky Mountains—the region where Dolly Parton grew up—this skillet is perfect for cooking both at home and on camping trips. The special-edition design includes lyrics from the song “Light of a Clear Blue Morning” and brings Dolly’s trademark...
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USA Made Skillets
Looking for high-quality skillets that are proudly made in the USA? Look no further! Our selection of USA-made skillets is sure to impress any home cook or professional chef. Crafted with precision and attention to detail, these skillets offer exceptional performance and durability. Whether you're searing steaks, sautéing vegetables, or frying up a delicious breakfast, our USA-made skillets will help you achieve perfect results every time. Discover the perfect skillet for your kitchen and elevate your cooking experience with Sur La Table.
USA Made Skillets
For those who appreciate the value of American craftsmanship, these skillets are a testament to the skill and dedication of U.S. artisans. They are crafted using time-honored techniques that have been refined over generations, often using locally sourced materials that further contribute to their authenticity and environmental sustainability. As we welcome the vibrant spring season, the versatility of a high-quality American-made skillet comes to the forefront. It's perfect for searing fresh fish caught on a cool morning or whipping up a quick asparagus frittata that tastes like spring on a plate. These skillets transition effortlessly from stovetop to oven, making them indispensable for those who value efficiency and flexibility in their cooking routines.
Choosing the right skillet involves considering the specific needs of your kitchen as well as who might be using this essential tool. Whether it's a thoughtful housewarming gift for a dear friend who loves to cook or a practical upgrade for your own culinary adventures, an American-made skillet fits the bill beautifully. Not only does it enhance the cooking experience, but it also adds a touch of elegance to the kitchen with its fine craftsmanship. For those looking to complement their skillet with other high-quality kitchen tools, exploring our collection of USA Made Kitchen Utensils is an excellent next step. Together, these tools form a complete set that any home chef would be proud to own and use for years to come, crafting delicious meals and memories along the way.
FAQ List
USA made skillets are known for their exceptional quality and craftsmanship. They are made with precision and care, ensuring superior heat distribution and retention for even cooking and perfect results.
Yes, USA made skillets are designed to be versatile and can be used on various stovetop surfaces, including gas, electric, and induction. They are compatible with most cooktops.
Cleaning and maintaining a USA made skillet is easy. Most skillets have a non-stick surface, making them simple to clean with warm soapy water and a gentle sponge. Avoid using abrasive cleaners or utensils that may damage the non-stick coating.
While it is generally recommended to use wooden or silicone utensils to preserve the non-stick coating, many USA made skillets are designed to withstand the use of metal utensils. However, it's always a good idea to check the manufacturer's instructions for specific guidelines.
Yes, most USA made skillets are oven-safe. They can withstand high temperatures, allowing you to start cooking on the stovetop and finish in the oven. However, it's important to check the specific product details for the recommended oven temperature limits.
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"I can't say enough about my Demeyere Proline skillets.I love this stuff! It has all the best parts of high-end (aka copper) cookware and its easy to clean"
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"Of course all our All Clad skillets are wonderful - that's why I buy more than I need"
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"I think of it as an alternative to a deep skillet. The Marseille blue is lovely! Note that it has a beige interior, not white"
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"I purchased 2 of these 8 inchers to compliment my Wolf Gourmet 10 workhorse skillet. They are both of similar build quality, and work great. 2 gripes (knit-picking):- Having large hands, I personally prefer the wider/stockier handle of the Wolf- The Copper Core surface requires some elbow grease to get clean at timesThe 8 is smaller of course, but perfect for making 1 pancake at a time, or a small egg dish, and sauces of course"
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"I really appreciate the lightweight aspect of these skillets and the handles remain cool while in use on a gas stove"
