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(179)
Best present to myself!...I love every single thing about this beautiful cocette!...The best!!!!...The best!!!
Pros: versatility, color, durable
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(156)
Great pot!...My wife only cooks with the best!...It is truly the best of both worlds: exceptional functionality and beautiful! I. Love. Everything.
Pros: quality, appearance, size
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(85)
Great presentation for custards, quiches, French onion soup, et al.. Love the color!...Great minis...Just Beautiful quality LOVE LOVE ! I have wanted these for a long time!
Pros: versatility, perfect size, keeps food warm
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(42)
BEST POT EVER!!! SIZE, LOOK...PERFECTION!...I LOVE THIS PIECE!...Thought we'd give the black matte a try and we are in love with the texture, look, shape!...
Best feature???...Great pot!Pros: size, versatility, durable
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(12)
Great little cocotte...Love it. Perfect size....great cocotte
Pros: perfect size, versatile, meets expectations
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(10)
Ideal for cobblers, gratins and pot pies, this charming cocotte is also perfect for prepping and storing ingredients or as a light-hearted decorative accent. Crafted from premium stoneware to ensure food is cooked to perfection, it features a colorful...
Pros: beautiful, cute design, understated touch
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Bring a taste of fall to the table year-round with the delightful Petite Pumpkin Cocotte from Le Creuset. It’s perfect for everything from serving dips and spreads to baking individual casseroles and desserts. Crafted from premium stoneware, the casserole...
Pros: appearance, shape, cuteness
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(5)
Love it!!...Love the color! Love the size!!! Lover everything!!
Pros: overall satisfaction, appearance, size
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This traditional petite stockpot is designed for crafting everything from rich sauces and hearty casseroles to savory stews and perfectly portioned sides. Expertly crafted from lightweight carbon steel, it rapidly brings water to a boil, speeding up...
White Cocotte
A white cocotte is a French cooking vessel that is used to prepare a variety of dishes. These dishes can range from soups and stews to vegetables, making the cocotte a versatile and essential kitchen tool. They are usually made from stoneware, cast iron, or enameled cast iron and come in a variety of colors. Here are some great options.
White Cocotte
FAQ List
A cocotte is a type of cooking pot that is typically used for slow-cooking stews, soups, and casseroles. They are often made from cast iron or ceramic and are designed to be durable and long-lasting.
The color of a cocotte does not affect its performance, but it can affect its appearance. White cocottes are often chosen for their classic and elegant look, but other colors can also be stylish and eye-catching.
Yes, most white cocottes are designed to be used on the stovetop as well as in the oven. However, it's important to check the manufacturer's instructions to ensure that the cocotte is suitable for stovetop use.
White cocottes should be cleaned by hand using warm water and mild soap. Avoid using abrasive cleaners or steel wool, as they can damage the surface of the cocotte.
White cocottes are versatile and can be used for a wide variety of dishes, including stews, soups, casseroles, baked goods, and more. Some popular dishes include beef bourguignon, coq au vin, and chicken pot pie.
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"Love having this size cocotte for large family functions! Perfect for searing and stewing"
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"Thought we'd give the black matte a try and we are in love with the texture, look, shape"
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"Love all my Staub pots. I did ?season? it like you would raw cast iron & now it"
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"I love that all three of these pans/pots stack so neatly. I live in a small apartment and it"
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"it was not the pumpkin color but the grey stone color that my daughter in love wanted"
