Online Focus Series Shrimp: Superbly Sautéed (ET)

Small but mighty, we concentrate on sautéing shrimp in our latest Focus Series class! Our chef instructor will teach you the ins and outs of handling shrimp, from best purchasing practices to peeling and deveining techniques to marinating and sautéing. You'll end class with a delicious shrimp scampi paired with store-bought spaghetti and invaluable new skills for perfectly cooked shrimp every time.

• To get fully prepared for class, download our prep packet filled with essential shopping lists, pre-class prep guides and more. Use the shopping list to gather ingredients prior to the day of class. (Click here to download the prep packet and get started.)
  
• Class start time is listed in Eastern Time.
  
  
• Classes are 1 1/2 to 2 hours, unless otherwise noted above.
  
• Each class is a password-protected Zoom session. You can download Zoom at www.zoom.us
  
• You'll receive an email with a session ID and password 30 minutes prior to your class.
  
• Login to the Zoom session prior to the start time—late attendees may not be admitted.