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Spicy Steamed Mussels with Fennel and Tomatoes - Steak with Braised Onions and Pan Browned Potatoes - Bittersweet Chocolate Soufflé with Vanilla Custard Sauce
What you will learn
Cook alongside our chef and create a lavish menu of delicious French dishes designed to delight! You’ll learn about typical French ingredients and authentic French cooking fundamentals. At the evening’s end you’ll have perfect dishes to share with family and friends.
What To Expect:
Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
Learn fundamental skills for a lifetime of great cooking
Work side-by-side with other students to prepare each dish
Interact with classmates and the instructor for a rich learning experience
Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
Held in our professional teaching kitchens, each class is led by an experienced chef instructor
Students receive a 10% discount coupon to use the week after the class