Pie & Tart Workshop

Pie & Tart Workshop

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Class ID: CFA-1729789
Pie & Tart Workshop
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What you will learn
Who can resist a slice of homemade pie or tart fresh from the oven? Certainly not us! That's why we've partnered with the baking experts at King Arthur to bring you this fun, hands-on class. Our instructor will walk you through the steps of mixing, rolling, and baking a perfect pastry crust. You'll enjoy working alongside other students learning to create a classic French apple pie and a decadent caramel tart packed with toasted nuts. Plus, we'll share secrets for ensuring delicate, flaky crusts every time. Once you have a handle on a few simple techniques, you'll look forward to treating family and friends to a lifetime of fresh-baked pies and tarts.

Cook up something great with a little help from the best. We’ve joined forces with the most trusted name in America’s kitchens, KitchenAid, to create a new series of classes that will help you cook with more confidence, creativity – and fun. From essential basics to holiday entertaining, amazing baking and more.
To explore the full schedule of our KitchenAid partner classes, please click here: Sur La Table & KitchenAid Hands-On Classes.

What To Expect:

Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.

  • Learn fundamental skills for a lifetime of great cooking
  • Work side-by-side with other students to prepare each dish
  • Interact with classmates and the instructor for a rich learning experience
  • Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
  • Held in our professional teaching kitchens, each class is led by an experienced chef instructor
  • Hands-on classes are limited to 16 participants
  • Students receive a coupon good for 10% off in-store purchases the day of class
Pie & Tart Workshop