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Perfect Pie Crust - French Apple Pie - Caramel Nut Tart
What you will learn
Who can resist a slice of homemade pie or tart fresh from the oven? Certainly not us! That's why we've partnered with the baking experts at King Arthur to bring you this fun, hands-on class. Our instructor will walk you through the steps of mixing, rolling, and baking a perfect pastry crust. You'll enjoy working alongside other students learning to create a classic French apple pie and a decadent caramel tart packed with toasted nuts. Plus, we'll share secrets for ensuring delicate, flaky crusts every time. Once you have a handle on a few simple techniques, you'll look forward to treating family and friends to a lifetime of fresh-baked pies and tarts.
Cook up something great with a little help from the best. We’ve joined forces with the most trusted name in America’s kitchens, KitchenAid, to create a new series of classes that will help you cook with more confidence, creativity – and fun. From essential basics to holiday entertaining, amazing baking and more. To explore the full schedule of our KitchenAid partner classes, please click here: Sur La Table & KitchenAid Hands-On Classes.
What To Expect:
Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
Learn fundamental skills for a lifetime of great cooking
Work side-by-side with other students to prepare each dish
Interact with classmates and the instructor for a rich learning experience
Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
Held in our professional teaching kitchens, each class is led by an experienced chef instructor
Hands-on classes are limited to 16 participants
Students receive a coupon good for 10% off in-store purchases the day of class