An essential for any kitchen, this stockpot features high sides that slow the evaporation of liquids, making it ideal for cooking stocks and broths, simmering soups, and more. The wide base and secure, comfortable handles make it ideal for canning, blanching and preparing food in large quantities.
- Compatible with any stovetop heat source, including induction
- Durable and attractive stainless steel heats quickly and evenly
- Tight-fitting lid seals in moisture and flavor
- Ergonomic, stay-cool handles ensure safe and easy transport
- Impact-bonded aluminum base provides even, uniform heating and exceptional heat transfer
- Easy-to-clean stainless steel will not react with cooking foods