Lodge Seasoned Cast Iron Snowflake Skillet, 12"
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https://www.surlatable.com/lodge-seasoned-cast-iron-snowflake-skillet-12/7473242.html
$39.95
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Lodge Seasoned Cast Iron Snowflake Skillet, 12"
SKU:
7473242
Qty:
$39.95
BOUGHT TOGETHER (17)
Additional Information
Cooking feels extra cozy with this Lodge skillet that will bring the winter wonderland feeling into your kitchen this season. This distinctive piece is functional, collectible and features a snowflake embossed on the bottom. Perfect for roasted meats and veggies, pan-grilled steaks, and so much more, you'll love the versatility of cooking holiday meals on the kitchen range or roasting chestnuts on an open fire.
Lodge coats the entire surface of the cookware with a proprietary vegetable oil formula and bakes the oil into the utensil in very hot industrial ovens. The high temperature allows the oil to penetrate deeply into the cast iron surface, creating the prized finish that makes this skillet an heirloom-quality piece you'll treasure.
Lodge coats the entire surface of the cookware with a proprietary vegetable oil formula and bakes the oil into the utensil in very hot industrial ovens. The high temperature allows the oil to penetrate deeply into the cast iron surface, creating the prized finish that makes this skillet an heirloom-quality piece you'll treasure.
- Rounded interior vs. straight sides of traditional Lodge skillets for easier turning of food
- Pre-seasoned with natural vegetable oil and ready to use, Lodge cast iron is easy to care for and will last a lifetime
- Cast iron boasts superior heat retention and withstands high temperatures—great for stovetop searing or oven roasting
- For over 100 years, Lodge’s US foundries have produced heirloom, high-quality cast iron cookware that can be found everywhere from campsites to high-end restaurants
- Manufacturer: Lodge
- Material: Cast iron
- Dimensions and weights: 12" diameter x 18" L x 12.56" W x 2.25" H; 7.4 lbs
- Made in the USA
- Hand wash only. To prevent corrosion, dry immediately after washing and rub with a light coat of vegetable oil after every use. Cared for properly, cast iron cookware will become increasingly nonstick over time
- Broiler and oven safe to 500°F
- One skillet
