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Why you'll love it

Course, granular gray sea salt is mixed with crunchy Himalayan rock salt for a seasoning that holds up under high heat—ideal for grilling and roasting. Use liberally when grilling or roasting ribs, steaks, pork chops, chicken, potatoes or veggies.

Bitterman tips:
1. 30 minutes before grilling, sprinkle a generous handful of salt on to steak and let rest
...
SKU 5272737

Bitterman Grilling & Roasting Salt, 20 oz.

Sale

$7.99

$12.00
Final Sale: Non-Returnable

Why you'll love it

Course, granular gray sea salt is mixed with crunchy Himalayan rock salt for a seasoning that holds up under high heat—ideal for grilling and roasting. Use liberally when grilling or roasting ribs, steaks, pork chops, chicken, potatoes or veggies.

Bitterman tips:
1. 30 minutes before grilling, sprinkle a generous handful of salt on to steak and let rest
...
SKU 5272737

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