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Why you'll love it

This cookware set combines layers of titanium and aluminum with stainless steel, creating pans that are exceptionally resistant and non-reactive to acidic foods, alkaline and salt. This set is perfect for simmering sauces, pan-frying chicken breasts, sautéing vegetables or baking bread right in the oven. Each one features a durable, induction-compatible exterior and e... SKU 6830103

Product Features

7-Ply construction made up of corrosive-resistant titanium interior, 5-ply aluminum core and induction-capable stainless steel exterior
Flared rims for dripless pouring
Comfortable, ergonomically designed stay-cool handles with stainless steel rivets for durability
Titanium is one of the strongest metals on earth, and it contains a natural, antibacterial inhibitor that allows for longer food storage than traditional cookware
Non-reactive and non-corrosive to acids, alkaline or salt, it doesn’t impart a metallic flavor to food during cooking
Low thermal expansion reduces the impact of shocking the pans with frequent use and temperature changes
Commercial-grade domed stainless steel lids enhance heat circulation for even cooking
Compatible with all cooking surfaces, including induction
Pots and pans are oven safe to 600°F; lids are oven safe to 350°F
Dishwasher safe, but handwashing is recommended

Specifications

Manufacturer: Viking
Material: Stainless steel, aluminum, titanium
Dimensions and Capacity:

10" frying pan: 19.25" L x 10.79" W x 2.03" H
12" frying pan: 20.87" L x 12.36" W x 2.03" H
2-qt. saucepan: 14.8" L x 7.64" W x 3.44" H (5.23" H with lid)
3-qt. saucepan: 15.59" L x 8.43" W x 3.84" H (5.75" H with lid)
4.5-qt. sauté pan: 13.5" L x 10" W x 5.22" H (7.39" H with lid)
6-qt. Dutch oven: 21.42" L x 11.58" W x 3.07" H (5.55" H with lid)

Warranty: Lifetime limited warranty
Made in China

What's in the box

One 10" frying pan
One 12" frying pan
One 2-qt. saucepan with lid
One 3-qt. saucepan with lid
One 4.5-qt. sauté pan with lid
One 6-qt. Dutch oven with lid

Care & Usage

With this cookware, it is best to cook on low-to-medium heat and allow the layers of cookware to heat up, delivering higher cooking temperatures with lower heat settings
Dishwasher safe, but handwashing is recommended to extend the shine
Pots and pans are oven safe to 600°F; lids are oven safe to 350°F

Viking 7-ply Titanium 10-Piece Cookware Set

(4) Reviews

$1,499.95

Sugg.$2,500.00

Why you'll love it

Product Features

7-Ply construction made up of corrosive-resistant titanium interior, 5-ply aluminum core and induction-capable stainless steel exterior
Flared rims for dripless pouring
Comfortable, ergonomically designed stay-cool handles with stainless steel rivets for durability
Titanium is one of the strongest metals on earth, and it contains a natural, antibacterial inhibitor that allows for longer food storage than traditional cookware
Non-reactive and non-corrosive to acids, alkaline or salt, it doesn’t impart a metallic flavor to food during cooking
Low thermal expansion reduces the impact of shocking the pans with frequent use and temperature changes
Commercial-grade domed stainless steel lids enhance heat circulation for even cooking
Compatible with all cooking surfaces, including induction
Pots and pans are oven safe to 600°F; lids are oven safe to 350°F
Dishwasher safe, but handwashing is recommended

Specifications

Manufacturer: Viking
Material: Stainless steel, aluminum, titanium
Dimensions and Capacity:

10" frying pan: 19.25" L x 10.79" W x 2.03" H
12" frying pan: 20.87" L x 12.36" W x 2.03" H
2-qt. saucepan: 14.8" L x 7.64" W x 3.44" H (5.23" H with lid)
3-qt. saucepan: 15.59" L x 8.43" W x 3.84" H (5.75" H with lid)
4.5-qt. sauté pan: 13.5" L x 10" W x 5.22" H (7.39" H with lid)
6-qt. Dutch oven: 21.42" L x 11.58" W x 3.07" H (5.55" H with lid)

Warranty: Lifetime limited warranty
Made in China

What's in the box

One 10" frying pan
One 12" frying pan
One 2-qt. saucepan with lid
One 3-qt. saucepan with lid
One 4.5-qt. sauté pan with lid
One 6-qt. Dutch oven with lid

Care & Usage

With this cookware, it is best to cook on low-to-medium heat and allow the layers of cookware to heat up, delivering higher cooking temperatures with lower heat settings
Dishwasher safe, but handwashing is recommended to extend the shine
Pots and pans are oven safe to 600°F; lids are oven safe to 350°F

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