Bob Kramer Carbon Steel

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What happens when a legendary Master Bladesmith partners with one of the top knifemakers in the world? You get these exceptional Bob Kramer knives from Sur La Table in partnership with Zwilling J.A. Henckels. If you’ve never used premium knives in your kitchen before, these blades are sure to blow you away. Every feature has been carefully designed to make these knives durable and precise enough for professional chefs while still being accessible for the everyday home chef. That combination led to the development of some of Bob Kramer’s most cutting-edge creations. Learn more about what makes these knives a cut above the rest.

A Match Made in Heaven

It’s a big deal when two of the biggest names in knives come together. That’s precisely what happened when we worked with Bob Kramer and Zwilling J.A. Henckels to develop this exclusive line of carbon steel knives featuring remarkable strength and unmatched edge retention. Made by artisans in Seki City, the products were developed using traditional Japanese knife-making techniques. As one of the few Master Bladesmiths in the world specializing in kitchen cutlery, Kramer contributed key design features to make these knives perfect for home use. That includes everything from the razor-sharp edges to the tapered tang of the blades to the triple-riveted construction. Even the African blackwood handles are carefully shaped for a comfortable feel in the palm of your hand. These are truly extraordinary knives that could only come from such talented partners.

A Knife for Every Task

Shop the Bob Kramer carbon steel collection to find the right knife for every cutting task. Our selection includes classic chef’s knives and slicers, as well as bread knives, paring knives and utility knives. Replace some of your workhorse blades or upgrade to the full knife set, depending on your needs. With superior construction, exceptional durability and impressive, reliable performance, these knives will make the process of home cooking even more enjoyable.