Quick Duck Rillettes with Apricot and Bourbon Chutney - Wilted Spinach with Warm Bacon Shallot Vinaigrette - Pizza Prosciutto with Truffle Oil and 12 Year-Old Balsamic Vinegar - Sliders with Hatch Chile Bacon Jam - Rustic Apple Pie with Brandy Cream
What you will learn
The local pub isn't just for beer these days. Come and learn some new dishes inspired by the neighborhood watering hole.