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Butternut Squash Ravioli with Brown Butter and Sage Sauce - Cheese Ravioli with Tomato and Herb Sauce - Crab Ravioli with Vodka Sauce - Spinach Ravioli with Alfredo Sauce
What you will learn
Making homemade pasta dough is easy and the results are so much better than store bought. In this class, you will make homemade pasta dough from scratch and then create some classic ravioli dishes that are as delicious as they are fun to make.
What To Expect:
Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
Learn fundamental skills for a lifetime of great cooking
Work side-by-side with other students to prepare each dish
Interact with classmates and the instructor for a rich learning experience
Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
Held in our professional teaching kitchens, each class is led by an experienced chef instructor
Students receive a 10% discount coupon to use the week after the class