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By Tested and Perfected in the Sur La Table Kitchen
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By All-Clad & Chef Marc Murphy, of NYC’s Landmarc and other restaurants -
By Tested and perfected in the Sur la Table kitchen -
By Recipe developed for Sur La Table’s Cooking Classes -
By Tested and perfected in the Sur la Table kitchen -
By Tested and perfected in the Sur la Table kitchen -
By Academia Barilla, adapted by the Sur La Table kitchen -
By Recipe developed for Sur La Table’s Cooking Classes
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