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Appetizers

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49-72 of 205 Results

Strawberry Balsamic Jam

By the Ball® Corporation
Root Vegetable Gratin

By Tested and perfected in the Sur La Table kitchen
Green Tomato Chutney

By Gifts Cooks Love: Reprinted with permission of Andrews McMeel Publishing, recipes by Diane Morgan, photography by Sara Remington
Rich Turkey Pan Gravy

By Tested and perfected in the Sur La Table kitchen
Spicy Nuts

By Zippy Pop, Inc.
Sformato di Zucca with Parmesan & Fried Sage

By Sarah Entwistle, @supperbysarah_
Grilled Veggie Rub Dip

By Tom Douglas
Crispy Corn Pancakes

By Jacques Pépin, Poulets & Légumes
Honey Roasted Carrots

By Kristan Raines
Smoky Tomato Ketchup

By Sur La Table, Andrews McMeel Publishing
Potato and Kale Tortilla

By Tested and perfected in the Sur la Table kitchen
Parmesan Butter

By Chef’n
Sweet Potato Chips

By KitchenAid
Chargrilled Shucked Oysters

By Tested and perfected in the Sur la Table kitchen
Buffalo Fried Cauliflower with Creamy Blue Cheese Dressing

By Recipe developed for Sur La Table’s Cooking Classes
Sous Vide Flavor-Packed Pickles

By ChefSteps
Dehydrated Apples

By Breville
Chunky Guacamole

By Tested and perfected in the Sur la Table kitchen
Apricot-Bourbon Mustard

By Sur La Table & Andrews McMeel Publishing
Classic Gougères

By The Art & Soul of Baking: Reprinted with permission of Andrews McMeel Publishing, recipes by Cindy Mushet, photography by Maren Caruso
Zucchini Caprese Rolls

By KitchenAid
Scrappy Popcorn

By Recipe courtesy of Scraps
Fresh Tomato Sauce

By Recipe developed for Sur La Table’s Cooking Classes
Root Vegetable Chips with Chimichurri Dip

By KitchenAid

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