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Egg Dishes

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25-46 of 46 Results

Leek Parmesan and Ham Quiche

By Tested and perfected in the Sur la Table kitchen
Green Shakshuka

By Tested and perfected in the Sur la Table kitchen
One-Pot Stale Chip Chilaquiles

By Tested and perfected in the Sur la Table kitchen
Green Tomato Shakshuka

By All-Clad & Chef Hugh Acheson
Fried Eggs in Stainless Steel

By Tested and perfected in the Sur la Table kitchen
Croque Madame

By Recipe developed for Sur La Table’s Cooking Classes
Baked Eggs with Spinach and Leeks

By The Modern Proper
Steak and Eggs Benedict

By Wolf
Asparagus Frittata

By Haley Aldoroty
Sous Vide Egg Bites

By ChefSteps
Goat Cheese and Melted Leek Frittata

By Recipe developed for Sur La Table’s Cooking Classes
Croque Madam

By Tested and Perfected in the Sur La Table Kitchen
Chard, Mushroom, and Swiss Cheese Frittata

By Knives Cooks Love: Reprinted with permission of Andrews McMeel Publishing, recipes by Sarah Jay, photography by Ben Fink
Caramelized Onion and Goat Cheese Tart with Red Pepper Foam

By Tested and perfected in the Sur La Table kitchen
Baked Eggs Florentine

By E’Cucina Home
Smoked Salmon Eggs Benedict with Hollandaise

By Recipe developed for Sur La Table’s Cooking Classes
Fava Bean and Saffron Frittata

By Jerusalem
Classic Eggs Benedict with Asparagus

By Recipe developed for Sur La Table’s Cooking Classes
Potato and Kale Tortilla

By Tested and perfected in the Sur la Table kitchen
Instant Pot Curry Deviled Eggs with Caviar

By Rebecca White, A Pleasant Little Kitchen
Breakfast Burrito

By KitchenAid
Eggs Over Easy

By Staub