Confections
Tested, loved, and easy to make your own
Esponjado De Limon (lime Mousse)By Mariana Velasquez
White Chocolate Bark with Cranberries and PistachiosBy Tested and perfected in the Sur La Table kitchen
Grilled Pineapple Sundae with Coconut-cardamom Ice CreamBy Diana Yen, @diana_yen_
Grand Marnier TrufflesBy Tested and perfected in the Sur la Table kitchen
TrufflesBy Valrhona
Sweet and Spicy Caramel CornBy Tested and perfected in the Sur la Table kitchen
Mint Chocolate Ice Cream BonbonsBy Zoku
Mexican Hot Chocolate TrifleBy Rosana Machiela