Ice Cream, Yogurt & Sorbets
Tested, loved, and easy to make your own
Orange SorbetBy Vitamix
Fresh Blackberry Ice CreamBy Recipe developed for Sur La Table’s Cooking Classes
Backyard Citrus Coconut Ice PopsBy Recipe courtesy of Scraps
Natural Fruit Ice Bar & SherbertBy Hurom
Vanilla Ice CreamBy Zoku
Lemon Blueberry Yogurt PopsBy Zoku
Salt-frozen Parmesan Ice Cream with Tomato Marmalade and Basil GremolataBy Mark Bitterman, Salt Block Cooking: 70 Recipes for Grilling, Chilling, Searing and Serving on Himalayan Salt Blocks
Honey-lavender Ice CreamBy Tested and perfected in the Sur la Table kitchen