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Wild Mushroom Risotto with Truffle Oil - Fennel and Sausage Risotto with Sun-Dried Tomato Jam and Balsamic Drizzle - Arugula Pesto Risotto with Shaved Pecorino Romano- Dessert Mascarpone Risotto with Amaretto & Dried Fruit
What you will learn
A smooth and creamy Italian staple, risotto has earned a well-deserved spot on the list of all-time favorite comfort foods. Get expert instruction on how to extend risotto's reach as an appetizer, main course or dessert. Plus get tips for substituting ingredients for your own signature creations. Buon appetito!