SCRAPS Episode 3: Hudson Valley Online Cooking Class
What you will learn
You’ve seen the episode—now become part of the SCRAPS no-waste revolution by adding our cooking secrets to your day-to-day routine.
In episode 3 of SCRAPS, Joel travelled to the scenic Hudson Valley, where he showed us that the most important ingredient for sustainable cooking year-round is resourcefulness. You’ll learn to recreate each dish from the episode in this easy-to-follow course. Our SCRAPS cooking class companion series takes a deep dive into the dishes and techniques used on the FYI network’s hit show—all at your own pace.
Recipes in this class:
Kale Stem
Caesar Salad
Stale Bread Tuscan Soup
Grilled Roots with Carrot Top Gremolata
Bruised Apple Caramel Skillet Cake
In episode 3 of SCRAPS, Joel travelled to the scenic Hudson Valley, where he showed us that the most important ingredient for sustainable cooking year-round is resourcefulness. You’ll learn to recreate each dish from the episode in this easy-to-follow course. Our SCRAPS cooking class companion series takes a deep dive into the dishes and techniques used on the FYI network’s hit show—all at your own pace.
Recipes in this class:

Caesar Salad


