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Secrets for Great Seafood

Secrets for Great Seafood

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https://www.surlatable.com/secrets-for-great-seafood/CFA-2301356.html
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Class ID: CFA-2301356
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Secrets for Great Seafood
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What you will learn
Menu: Smoked Trout Crostini - Seared Scallops with Brandy Cream and Spinach - Steamed Mussels with Fennel and Bacon - Chocolate Espresso Blender Mousse

Class Description: Celebrate your love of seafood in this fun, hands-on cooking class. Our instructor will share tips for taking advantage of what’s fresh at the market and show you how to create French-inspired seafood with a modern twist. You’ll work alongside other students mastering techniques for searing, pan roasting, steaming and more. Plus, we’ll walk you through the steps for creating compound butter, a savory cream sauce and a decadent, deliciously simple chocolate mousse. Join us and ignite your passion for cooking!

Please Note: Class price is per person.



What To Expect: Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.

  • Classes are 2 to 2 1/2 hours, unless otherwise noted above
  • You will work with other students in groups of 4
  • Hands-on classes are limited to 16 students
  • You will be standing, cooking and working for most of the class
  • Please wear comfortable, closed-toe shoes and have long hair tied back
  • You will enjoy a generous taste of every dish
  • Students receive a coupon good for 10% off in-store purchases the day of class
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Secrets for Great Seafood