Choose a different location or date to find an available class.
Promotions
Class ID:CFA-190426
Images
0 seats left
Menu
Classical French Cheese Soufflé - Spinach, Ham & Mushroom Soufflé - Corn Soufflé with Roasted Red Bell Pepper Sauce - Meyer Lemon Soufflé with Raspberry Sauce - Mint Chocolate Soufflé Crepes
What you will learn
Savory or Sweet- morning, noon or night - it's easy to add the soufflé to your cooking repertoire. Learn time-tested recipes and tricks of the trade from our resident pastry chef to help you achieve light and fluffy results every time.