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Teens' 2-Day Holiday Cooking Series

  • - Per Seat
Ages 13 - 17

What You Will Learn

"Play with your food," said no parent ever. Until now! In our new two-day class, your favorite kitchen helper will get plenty of hands-on practice—from making cast iron desserts to the best fried chicken dinner ever. We’ll cover essential techniques and basic knife skills, giving teens a great foundation for a lifetime of cooking. Classes run about two hours each and last for two consecutive days. Young chefs will enjoy generous samples of each delicious dish and take home a packet of recipes. Designed for ages 13-17, this series will make your teen more competent and confident in the kitchen.

Please click on the "Menu" tab above for more information about what teens will cook each day.

*Please note: This series is only available as a two-day series. No single day enrollments.



What To Expect: Great cooking is about more than recipes—it's about techniques. In our classes your teen works together with other students in a fun, hands-on environment led by our professional chef instructors.

  • Classes are 2 to 2 1/2 hours, unless otherwise noted above
  • Your teen will work with other students in groups of 4
  • Hands-on classes are limited to 16 students
  • Students will be standing, cooking and working for most of the class
  • Please have teens wear comfortable, closed-toe shoes and have long hair tied back
  • Your teen will enjoy a generous taste of every dish
  • All class participants receive a coupon good for 10% off in-store purchases good for the duration of the camp
Sur La Table recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy, please contact your local Cooking School before attending the class. Adjustments to recipes cannot be made during class.

 

 

Copley Place

100 Huntington Ave, # D-006  
Boston, Massachusetts 02116
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Holiday
Thanksgiving: Closed / Black Friday: 8am - 9pm
Mon - Sat
10am - 8pm
Sun
Noon - 6pm
 
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