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Harissa Spiked Lobster Bisque Shooters – Texas Spinach, Toasted Pecans, and Goat Cheese with Warm Bacon Vinaigrette – Braised Short Ribs with Smoked White Bean Puree and Wild Mushrooms – Spiced Apple Crisp with Cardamom Ice Cream and Candied Pistachios
What you will learn
**Please note: Class price For this special class, invite your significant other or a guest to join you later for a delicious meal. But first, don your apron and join our Resident Chef, because you’re the Sous Chef! During the afternoon you’ll learn how to a cook a delicious seasonal menu with eleven other sous chefs. When all the preparations are complete and cooking is nearly done, your guests may arrive and join you for an elegant, wine-paired dinner. Plate each course with your fellow sous chefs and experience a memorable meal full of practical instruction and great flavor. Class is limited to 12 couples, so register early!
*Please Note: The "Sous Chef " arrives at 3:30 pm, the Guest arrives at 7:30pm. Price is per couple and includes a wine paring with the meal. When registering a couple for this class, please select '1' seat and input the name and contact information for the "Sous Chef" when prompted. If you have any questions about this special class, please call the store directly at 214-219-4479.
What To Expect:
Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
Learn fundamental skills for a lifetime of great cooking
Work side-by-side with other students to prepare each dish
Interact with classmates and the instructor for a rich learning experience
Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
Held in our professional teaching kitchens, each class is led by an experienced chef instructor
Students receive a 10% discount coupon to use the week after the class