Serves
Makes 4 drinks
Ingredients
- ⅓ cup cranberry juice, cold
- ⅓ cup apple cider, cold
- 4 sprigs of fresh rosemary
- Sparkling wine, Champagne, or Prosecco
- ¼ cup fresh cranberries, as garnish
- ½ Granny Smith apple, sliced thinly as a garnish
Procedure
Mix together cranberry juice and apple cider in a jug. Divide the mixture in between four champagne flutes. Top each glass off with sparkling wine. Garnish with fresh cranberries, sliced apple and a sprig of fresh rosemary. Serve.
