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Perfect Grilled Ribeye - Blue Cheese Compound Butter - Béarnaise Sauce - Twice Baked Potatoes with Aged Cheddar bacon and Chives - Creamed Spinach - Skillet Apple Pie
What you will learn
Some people say nothing satisfies like a perfectly cooked steak. Learn how to select meat like a restaurant insider, pick the right cut for your recipe and tips that bring out the most flavors. . We will cover how to properly cook steak to desired doneness, perfect the art of the soufflé, and teach how to master the timing of having all of your dishes come out so you can sit down to enjoy the perfect meal.