Summer in Tuscany
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Summer in Tuscany
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BOUGHT TOGETHER (20)
Menu
- Tomato and Mozzarella Salad with Pickled Fennel
- Seared Coriander-Crusted Salmon with Salsa Verde
- Green Beans with Lemon-Caper Dressing
- Plum and Blackberry Crostata
What you will learn
Menu: Tomato and Mozzarella Salad with Pickled Fennel - Seared Coriander-Crusted Salmon with Salsa Verde - Green Beans with Lemon-Caper Dressing - Plum and Blackberry Crostata
Class Description: Rustic yet refined, Tuscan cooking is famous for using simple ingredients and preparations to create delicious, authentic flavors. Our instructor will teach you the techniques behind these satisfying recipes as well as a few tips to make their preparation a breeze.
What To Expect: Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
Class Description: Rustic yet refined, Tuscan cooking is famous for using simple ingredients and preparations to create delicious, authentic flavors. Our instructor will teach you the techniques behind these satisfying recipes as well as a few tips to make their preparation a breeze.
What To Expect: Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
- Classes are 2 to 2 1/2 hours, unless otherwise noted above
- You will work with other students in groups of 4
- Hands-on classes are limited to 16 students
- You will be standing, cooking and working for most of the class
- Please wear comfortable, closed-toe shoes and have long hair tied back
- You will enjoy a generous taste of every dish
- Students receive a coupon good for 10% off in-store purchases the day of class
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Summer in Tuscany
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