Surf & Turf
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https://www.surlatable.com/surf-turf/CFA-3653375.html
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Surf & Turf
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BOUGHT TOGETHER (20)
Menu
- Seared Scallops Salad with Blood Orange Vinaigrette
- Beef Tenderloin with Green Peppercorn Sauce
- Blasted Cauliflower with Lemon and Chili
- Chocolate Whiskey Soufflé
What you will learn
Menu: Seared Scallops Salad with Blood Orange Vinaigrette – Beef Tenderloin with Green Peppercorn Sauce – Blasted Cauliflower with Lemon and Chili – Chocolate Whiskey Soufflé
Class Description: Discover how easy it is to create and share a seasonal dinner using the freshest ingredients from both land and sea, accented with bright flavors simply prepared. Working side-by-side with other students and with tips from our expert chef instructor, you'll develop essential cooking skills for a future filled with great cuisine.
What To Expect: Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
Class Description: Discover how easy it is to create and share a seasonal dinner using the freshest ingredients from both land and sea, accented with bright flavors simply prepared. Working side-by-side with other students and with tips from our expert chef instructor, you'll develop essential cooking skills for a future filled with great cuisine.
What To Expect: Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
- Classes are 2 to 2 1/2 hours, unless otherwise noted above
- You will work with other students in groups of 4
- Hands-on classes are limited to 16 students
- You will be standing, cooking and working for most of the class
- Please wear comfortable, closed-toe shoes and have long hair tied back
- You will enjoy a generous taste of every dish
- Students receive a coupon good for 10% off in-store purchases the day of class
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Surf & Turf
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