Take & Bake 4th of July Pies

Menu: Caramel Apple Pie - Strawberry Rhubarb Pie

Class Description: Looking for a fun way to add a homemade dessert to your 4th of July table? Look no further! Our chef instructor will show you how easy it is to make two classic 4th of July pies. You’ll learn how to make perfectly flaky pie crust and amazing fillings that feature the flavors of the season. You’ll assemble and bake the pies in class then take them home to serve for 4th of July.

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What To Expect: Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.

• Classes are 2 to 2 1/2 hours, unless otherwise noted above
• You will work with other students in groups of 4
• Hands-on classes are limited to 16 students
• You will be standing, cooking and working for most of the class
• Please wear comfortable, closed-toe shoes and have long hair tied back
• You will enjoy a generous taste of every dish
• Students receive a coupon good for 10% off in-store purchases the day of class