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Piquillo Peppers Stuffed with Goat Cheese - Green Gazpacho - Serrano Wrapped Dates Stuffed with Manchego Cheese - Chicken, Chorizo and Shrimp Paella
What you will learn
Let our chef take you into the heart of Spain with this class that highlights some of our favorite Spanish flavors. Tiny flavor-packed morsels served on small plates, Spanish tapas are meant to be shared and are ideal for entertaining. And what is more Spanish than a classic paella. These dishes not only celebrate the very best of Spain, they also make a great dinner party that your guests will thoroughly enjoy.
What To Expect:
Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
Learn fundamental skills for a lifetime of great cooking
Work side-by-side with other students to prepare each dish
Interact with classmates and the instructor for a rich learning experience
Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
Held in our professional teaching kitchens, each class is led by an experienced chef instructor
Students receive a 10% discount coupon to use the week after the class