Teens 2-Day Cooking Series: Paris and Rome

Looking to inspire your teen’s culinary creativity? Then bring your budding young chef to Sur La Table and we’ll teach them how to cook some delicious international classics. During this 2-day cooking class we’ll focus on savory and sweet international food favorites. Whether your teen chef is a beginner or an old pro, they will love learning how to make flavorful world favorites, all from scratch.

Please note: Participants must register for both days. No single day enrollments.

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What To Expect:

Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.

• Learn fundamental skills for a lifetime of great cooking
• Work side-by-side with other students to prepare each dish
• Interact with classmates and the instructor for a rich learning experience
• Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
• Held in our professional teaching kitchens, each class is led by an experienced chef instructor
• Hands-on classes are limited to 16 participants
• Students receive a coupon good for 10% off in-store purchases the day of class