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Class ID:CFA-1017904
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Roasted Tomato Salsa - Avocado and Jicama Salad with Jalapeno Citrus - Chile Rellenos – Chicken and Beef Fajitas with Flour Tortillas – Tres Leches Cake
What you will learn
Ever wonder how to duplicate that delicious fare you get at your favorite Tex-Mex restaurant? Well here’s your chance to learn the tricks of the trade. Let our expert chef instructor teach you the ins-and-outs of using southern and Mexican ingredients to achieve authentic Tex-Mex flavors at home.