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Spicy Beef Salad with Cucumber and Mint (Yam Neua) - Thai Drunken Noodles (Pad Kee Mao) - Yellow Curry Lemongrass Chicken - Jasmine Rice - Coconut Pudding with Crushed Pistachios
What you will learn
Aromatic herbs and spices blend to create Thailand's tantalizing dishes. Learn about these piquant ingredients as well as traditional Thai culinary techniques as your instructor shows you how to recreate a variety of delightful Thai delicacies.