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Beef Satay with Peanut Sauce - Green Papaya Salad - Spicy Shrimp Simmered with Basil - Coconut-Lime Jasmine Rice - Phad Thai
What you will learn
Aromatic herbs and spices blend to create Thailand’s signature dishes. Learn about these piquant ingredients as well as traditional Thai culinary techniques as your instructor helps you recreate Thai restaurant favorites that are easy to make, fun to serve and incredibly flavorful.