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Beef Satay with Peanut Sauce - Phad Thai (Stir-Fried Rice Noodles with Tofu) - Spicy Shrimp Simmered with Basil - Coconut Sticky Rice with Fresh Fruit
What you will learn
Delicious Thai cuisine is extremely popular with food lovers, full of truly exotic flavors, and remarkably easy to re-create at home with just a little bit of insider knowledge. In this class we’ll teach you all about how to work with traditional ingredients and share tips on how to best balance the unique flavors for restaurant-quality dishes every time.
What To Expect:
Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
Learn fundamental skills for a lifetime of great cooking
Work side-by-side with other students to prepare each dish
Interact with classmates and the instructor for a rich learning experience
Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
Held in our professional teaching kitchens, each class is led by an experienced chef instructor
Students receive a 10% discount coupon to use the week after the class