The Classic Sauces

The Classic Sauces

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Class ID: CFA-177607
The Classic Sauces
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Menu
Filet Mignon with Béarnaise Sauce – Salmon with Chive Beurre Blanc – Seared Chicken Breast with Chausser Sauce – Chocolate Soufflé with Raspberry Coulis
What you will learn
Sauces add complementary flavors to a wide variety of dishes, as well as adding moisture, visual interest and texture.  Come learn how to match sauces to cooking techniques, pick a sauce that will pair well with your dish and how to make the perfect sauce from scratch.  We’ll work with a variety of techniques and  make you a sauce pro – you won’t believe the results!
The Classic Sauces