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Zucchini, Goat Cheese & Caramelized Red Onion Frittatas - Beef Empanadas with Chipotle Marinara - Tabouleh & Baby Spinach Salad with Roasted Peppers, Preserved Lemon & Kalamata Olives - Flourless Chocolate Torte with Spiced Rum Crème Anglaise
What you will learn
Take a culinary tour of the Mediterranean. All this class is missing is the smell of clean ocean air and a picturesque sunset. From starters to dessert, you'll pick up valuable insights and new techniques that will serve you throughout the year.