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Class ID:CFA-1018282
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Oaxacan Style Guacamole - Mango Jicama Salad with Cilantro Vinaigrette - Oaxaquena Sopa de Elote - Braised Chicken with Chocolate Mole Sauce - Caramel Flan
What you will learn
Journey with us to Mexico's southern roots! In this class, we'lll explore some of the culinary favorites from this diverse region and learn about the spices and flavors that make Oaxaca's dishes unique.