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Roasted Turkey Breast with Herbed Cornbread Stuffing and Brandy Gravy - Cranberry Sauce with Ruby Port and Tangerine - Sautéed Green Beans with Lemon and Shallots - Pumpkin Mousse Trifle
What you will learn
Do you find the idea of cooking Thanksgiving dinner intimidating? Are you worried you will be spending all day in the kitchen instead of enjoying your family, friends, and the football game? In this class, we'll show you how easy it is to get a great Thanksgiving dinner on the table, from turkey to dessert, all in two hours.