Vibrant Flavors of Spain

Let our chef take you into the heart of Spain with this class that highlights some of our favorite Spanish flavors. Learn to make tasty tapas, the classic Spanish Romesco sauce, and a warm, wonderful chocolate cake. We’ll prepare dishes that highlight delicious, seasonal flavors and evoke the country of Spain in every bite.

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What To Expect:

Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.

• Learn fundamental skills for a lifetime of great cooking
• Work side-by-side with other students to prepare each dish
• Interact with classmates and the instructor for a rich learning experience
• Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
• Held in our professional teaching kitchens, each class is led by an experienced chef instructor
• Students receive a 10% discount coupon to use the week after the class