Vive le Macaron!

Join us for this special Bastille Day celebration of the delicate French sandwich cookie that’s taken the culinary world by storm. In this class, you’ll learn professional tips and tricks for creating bakery-quality macarons at home. Plus, we’ll explore a variety of summer-inspired cookie and filling flavors so you can mix and match to create a multitude of variations.

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What To Expect:

Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.

• Learn fundamental skills for a lifetime of great cooking
• Work side-by-side with other students to prepare each dish
• Interact with classmates and the instructor for a rich learning experience
• Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
• Held in our professional teaching kitchens, each class is led by an experienced chef instructor
• Students receive a 10% discount coupon to use the week after the class