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Pappardelle with Chicken and Mushroom Ragù - Scallops with Hazelnuts and Browned Butter Vinaigrette - Brandied-Peach Pork Chops - Roasted-Peach Streusel
What you will learn
Weekends are either about slow family time together or everyone running out the door in different directions. Our chef instructor will show you someeasy ways to whip up dinner on the no matter what your schedule -- in less time than it takes to order a pizza. The secret? Fresh ingredients, classic techniques and a few simple shortcuts.