Welcoming Fall

Welcoming Fall

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Class ID: CFA-1782457
Welcoming Fall
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What you will learn
When the weather begins to cool, it's time to celebrate the incredible flavors of fall - Our instructor will show you quick and easy ways to transform seasonal ingredients into a variety of classic fall favorites your family will love. You'll work alongside classmates learning techniques for preparing tender and juicy pork chops, and creating perfectly cooked cod with a homemade sauce. Plus, you'll learn the secrets chefs use to create perfect pastry dough.

What To Expect:

Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.

  • Learn fundamental skills for a lifetime of great cooking
  • Work side-by-side with other students to prepare each dish
  • Interact with classmates and the instructor for a rich learning experience
  • Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
  • Held in our professional teaching kitchens, each class is led by an experienced chef instructor
  • Hands-on classes are limited to 16 participants
  • Students receive a coupon good for 10% off in-store purchases the day of class
Welcoming Fall