What's New, Cupcake?

With recipes straight from the acclaimed book, What's New, Cupcake?, our chef instructors will walk students through a variety of irresistible and imaginative cupcake decoration possibilities. This class will be hands-on, with no baking required. Instead we’ll focus on an assortment of easy to follow techniques, including piping, dipping and frosting, and prove that decorating cupcakes can be as much fun as eating them.