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Butternut Squash and Spinach Lasagna with Four Cheeses - Walnut Pesto-Stuffed Pork Roast - French Country Chicken Gratin with Cognac - Biscuit-Topped Apple and Cranberry Cobbler
What you will learn
The weather is turning colder, the nights are getting darker, and our food cravings turn to those classic comfort foods. In this class, you'll learn how to make those classic favorites that are perfect for sharing with a special someone as you snuggle by the fire.
What To Expect:
Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
Learn fundamental skills for a lifetime of great cooking
Work side-by-side with other students to prepare each dish
Interact with classmates and the instructor for a rich learning experience
Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
Held in our professional teaching kitchens, each class is led by an experienced chef instructor
Students receive a 10% discount coupon to use the week after the class