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Soups & Stews

Stew with Vermicelli

by Lékué

Minestrone con Pesto alla Genovese - Minestrone with Pesto alla Genovese

by Academia Barilla, adapted by the Sur La Table kitchen

Lemongrass Fragrant Coconut Soup

Tested and perfected in the Sur la Table kitchen

Grilled Shrimp Gazpacho

Recipe developed for Sur La Table’s Cooking Classes

Vegetable Stock

Recipe developed for Sur La Table’s Cooking Classes

Chicken Broth with a Bonus

by Sur La Table & Andrews McMeel Publishing, Things Cooks Love

Vietnamese Beef Noodle Soup

Tested and perfected in the Sur la Table kitchen

Easy Everyday Tomato Soup

by Kenwood Electrics

Tom Kha Gai

by Breville

Chestnut Soup

by Kenwood Electrics

Asparagus Soup with Smoked Salmon, Creme Fraiche and Salmon Caviar

by Ethan Stowell

Cream of Asparagus Soup

by Vitamix

Thai Spiced Butternut Squash Soup

by Breville

Acorn Squash Soup

by Kenwood Electrics

Chilled Cucumber Yogurt Soup

Tested and perfected in the Sur la Table kitchen

Turkey Stock

by Breville

Roasted Tomato Soup with White Cheddar Panini

Tested and perfected in the Sur la Table kitchen

Spicy Red Lentil Soup with Mustard Greens and Butternut Squash

by Sur La Table & Andrews McMeel Publishing, Eating Local

Roasted Tomato Soup

Tested and perfected in the Sur la Table kitchen

Chestnut and Porcini Mushroom Soup with Truffle Cream

Recipe developed for Sur La Table’s Cooking Classes

Curried Carrot Soup with Toasted Seeds

Recipe developed for Sur La Table’s Cooking Classes

Beef and Bean Chili with Chipotle Cream

by Sur La Table & Andrews McMeel Publishing, Simple Comforts

Seafood Chowder with Clams, Scallops, Shrimp and Cod

by Staub

Vegetable Stock

by Breville

Zuppa Toscana

by Academia Barilla, adapted by the Sur La Table kitchen

Easy Mushroom and Leek Soup

Tested and perfected in the Sur la Table kitchen

Creamy Chicken Potato Soup

by Vitamix

French Onion Soup with Comté from Bon Appétit

by Bon Appétit

Wild Mushroom Soup with Sherry

Recipe developed for Sur La Table’s Cooking Classes

Lentil and Sausage Soup with Kale

Tested and perfected in the Sur la Table kitchen

Pumpkin and Pastina Soup

by Jacques Pépin

Dried and Fresh Mushroom Soup

by Jacques Pépin

Celery Root and Mushroom Soup

by Sur La Table & Andrews McMeel Publishing, Eating Local

Baked Polenta with Chanterelles and Sage Ragout

Recipe developed for Sur La Table’s Cooking Classes

Hearty Tuscan Beef Stew

Tested and perfected in the Sur la Table kitchen

Turkey Pozole Verde

Recipe developed for Sur La Table’s Cooking Classes

Curried Lentil Soup

by KitchenAid

Roasted Cream of Tomato Soup with Basil

by All-Clad

Kale and White Bean Soup

Tested and perfected in the Sur la Table kitchen

Creamy Leek and Ginger Soup with Carrot-Puree Swirl

by Sur La Table & Andrews McMeel Publishing, Things Cooks Love

Carrot Soup with Lemongrass

by Sur La Table & Andrews McMeel Publishing, Eating Local

Beef Bourguignon from Staub

by Staub

Zesty Gazpacho

by the World of Whirlpool & Chef Ann Nolan

Roasted Cauliflower Soup with Truffle Oil

Tested and perfected in the Sur la Table kitchen

Yellow Tomato Gazpacho

by Sur La Table & Andrews McMeel Publishing, Eating Local

Speedy Tortilla Soup

by Breville

Super Chili

by Cuisinart

Senegalese Sweet Potato and Peanut Soup

Recipe developed for Sur La Table’s Cooking Classes

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