Braised & Baked Comfort Classics - image 1

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Braised & Baked Comfort Classics

2 hoursMax 16 guestsAges 14+ (Paying adult must accompany ages 17 & under.)

$89.00 – $99.00

Per Guest

About This Class

Skill level: Beginner
Class format: Hands-On
Class duration: 2 hours
Class size: Max 16 guests
Cuisine: Italian
Class type: Global

Settle in for a rustic, comforting menu perfect for cooler nights. Your chef instructor will guide you through braising short ribs low and slow in porter and honey until tender, then whipping up a creamy polenta to serve underneath. You'll roast broccoli with walnuts and shave over ricotta salata for a savory side, and finish with a spiced pear cake for dessert.

Porter and Honey-Braised Short Ribs
Creamy Polenta
Roasted Broccoli with Walnuts and Ricotta Salata
Spiced Pear Cake

ContainsEggs, Gluten, Dairy

Skills You'll Learn

Braising/Slow Cooking
Baking
Roasting

What's Included

All ingredients and equipment for use in class
10% discount on the day of class
Sampling of everything prepared
Hands-on instruction from our professional chef instructors
Full set of recipes with at-home preparation guidance

Braised & Baked Comfort Classics

$89.00 – $99.00

About This Class

Class Menu

Skills You'll Learn

What's Included