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Endive Salad with Crumbled Blue Cheese and Toasted Pecans - Grilled Sirloin with Chimichurri Sauce - Garlic-Roasted Potatoes - Caramel Flan with Fresh Pineapple
What you will learn
Discover the big, bold flavors of Brazilian steakhouse favorites as we share the tips and techniques you’ll need to re-create these unique dishes at home. You’ll have a great time learning to prepare an entire meal from start to finish, including how to grill a steak like a pro, create from scratch an authentic Brazilian Chimichurri sauce, and even bake a delicious flan dessert.