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Global Holiday Feast

2 hoursMax 16 guests14+

$89.00$99.00

Per Guest

About This Class

Skill level
Beginner
Class format
Hands-On
Class duration
2 hours
Class size
Max 16 guests
Cuisine
American
Class type
Global
Experience holiday traditions from around the world and savor the foods that make these celebrations so special. You’ll learn to create a classic Christmas main course of prime rib, a showstopping centerpiece dish for families to gather around. Our chef instructor will guide you through frying up homemade Latkes, a comfort food dish that symbolizes the miracle of Hanukkah. Then, we’ll journey to Persia to get a taste of Shab-e Yalda celebrations with a salad peppered with pomegranates that symbolize the triumph of light over darkness. To round out the festivities, you’ll bake Sweet Potato Pie Bars, a soul food classic to help honor Kwanzaa traditions and African American unity and heritage.

Class Menu

  1. Pepper-Crusted Prime Rib with Horseradish Creme Fraiche
  2. Latkes
  3. Arugula Salad with Roasted Squash and Pomegranate
  4. Sweet Potato Pie Bars
ContainsDairy, Eggs, Gluten, Tree Nuts

Skills You'll Learn

  • Roasting
  • Frying/Deep Frying
  • Baking

What's Included

  • All ingredients and equipment for use in class
  • 10% discount on the day of class
  • Sampling of everything prepared
  • Hands-on instruction from our professional chef instructors
  • Full set of recipes with at-home preparation guidance

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