Perfect Stuffed Pasta

2 hoursMax 16 guests14+

$89.00 – $99.00

Per Guest

About This Class

Skill level: Intermediate
Class format: Hands-On
Class duration: 2 hours
Class size: Max 16 guests
Cuisine: Italian
Class type: Global

Turn fresh pasta dough into beautifully filled pasta from scratch. Your Chef Instructor will guide you through mixing and kneading dough, rolling it to the proper thickness, and shaping two distinct styles. Craft acorn squash agnolotti with nutty brown butter and crisp fried sage, then prepare spinach and ricotta cannelloni with classic pomodoro sauce. Along the way, you’ll learn to balance fillings and pair each pasta with the right sauce before finishing with bright blood orange sorbet.

Acorn Squash Agnolotti with Brown Butter Sauce and Fried Sage
Spinach and Ricotta Cannelloni Al Pomodoro
Fresh Pasta Dough
Blood Orange Sorbet

ContainsDairy, Eggs, Gluten

Skills You'll Learn

Frying/Deep Frying
Bread Making
Pasta Making
Sauces & Stocks

What's Included

All ingredients and equipment for use in class
10% discount on the day of class
Sampling of everything prepared
Hands-on instruction from our professional chef instructors
Full set of recipes with at-home preparation guidance

Perfect Stuffed Pasta

$89.00 – $99.00

About This Class

Class Menu

Skills You'll Learn

What's Included